PICTURE a neighbourhood where life is mostly lived in four square-blocks. There are no cars and children walk to school. You can smell fresh bread from the bakery and a local dairy delivers butter and cream to your door.
There’s ready access to butchers and grocers, whose vegetables, fruit, grains, livestock, chicken and eggs arrive from the 900 or so farms within 65 kilometres.
Imagine work in your community in sectors as diverse as retail, printing, fashion, manufacturing, transportation, finance or public health. And nearby small businesses grow into large corporations who sell around the globe.
Beyond necessities, there’s a thriving retail strip, restaurants and opportunities for entertainment, education and self-betterment.
This community exists in Toronto. Or rather existed. One hundred years ago, the group of streets that border on Ogden Junior Public School near Queen Street West and Spadina Avenue offer residents the opportunity to work, shop, play and prosper and the 100 or so homes we examine have access to services and resources rarely found in neighbourhoods today.
As we cast our eyes increasingly outward for models of sustainability, perhaps we would do better to explore the local villages that once thrived in our midst.